Projecttitel: Kleurrijke belichting
Projectnummer: LWV20.348
Missie: Sleuteltechnologieën
MMIP:  ST1 Smart technologies in agri-horti-water-food
Projectleider: Leo Marcelis

The ultimate goal is to substantially reduce energy use in greenhouses by optimising the spectrum of LED light, while maintaining or even improving production and product quality. Optimal use of additional farred (FR) will be studied: (1) Minimum intensity and optimal timing of FR needed to obtain significant yield increases, (2) Physiological and morphological aspects explaining genotypic variation in response to FR, (3) Where in the plant is the FR signal perceived and how is it transduced?